Aerogrill and electric grill what are the differences

What to do if you suddenly wanted meat or vegetables "with a smoke" cooked at the stake, and outside the window there is winter or there is simply no way to go outdoors?Aerogrill and electric grill - a modern solution to this problem. Considering the aerogrill and the electric grill, the differences are significant. To choose which device is right for you, consider them from all sides, you will find out how one differs from the other.

The air grill simultaneously includes the functionality of an electric stove, toaster, multicooker. It has the appearance of a glass bowl with a lid, which is mounted on a stand.The device operates on the basis of the supply of hot air to the bowl, controlled byTENOV and fan.

The cooking process consists of uniformly blowing air into the food. Its speed and temperature depends on what exactly you want to do with food - fry, stew, cook. Just set the mode and timer!

Electric grill is a kind of box in which you can fry meat, fish or vegetables. Such devices are divided into 2 types:

  1. A non-contact electric grill looks like a container with grids on which products are placed. The heating element is at the bottom of the structure. Such a device is also called barbecue.
  2. In contact electric grills, the heater is built into the grill itself and, by the principle of operation, is similar to a pan familiar to us.

REFERENCE. These devices are divided into single and double-sided. The former have a heating element only from below, while bilateral electric grills act on the product from two sides.

Instrument Functions

The devices in question make it possible to prepare tasty and juicy meat dishes - barbecue, steak and others. However, the capabilities of the units do not end there.

Since the air grill includes the functions of many kitchen appliances, then you can:

  • Cook fried, boiled, stewed or stewed foods.
  • Make jam.
  • Dry vegetables, fruits or mushrooms.
  • Cook kefir, cottage cheese or yogurt.
  • Smoke meat or fish.
  • Defrost and heat foods.

REFERENCE. Some modern air grills are equipped with 1-2 additional levels. This allows you to cook several dishes at once.

The electric grill is slightly inferior to the previous device in functionality. In it you can cook:

  • Steamed or steamed vegetable dishes.
  • Scrambled eggs or scrambled eggs.
  • Baked fish.
  • Defrosted or warmed foods.

IMPORTANT. So that your apartment is not filled with unpleasant odors or traces of burnt oil and fat, it is better to install this type of grill on the open balcony.

Padvantages and disadvantages of air grill

The advantages of aerogrill include:

  1. Saving money and space in the kitchen - after all, this device includes many functions.
  2. A wide range of prepared dishes.
  3. No need to follow the cooking process - there is a tremendous saving of your time.
  4. Healthy and tasty food without the formation of carcinogens.

Their disadvantages include:

  1. High power consumption.
  2. Multilevel appliances take up a lot of space in the kitchen and are difficult to clean from dirt.

The advantages of electric grill:

  1. Tasty and healthy food.
  2. Food is cooked very quickly - you save your precious time.
  3. You can cook tasty and flavorful meat without leaving your home.
  4. Easy to care and wash, because the device has removable parts.

Disadvantages of electric grill:

  1. During cooking, smoke and odor are formed due to droplets of fat and oil getting on the heating element.
  2. It is necessary to monitor the process of cooking.
  3. It does not guarantee uniform frying (in cases with a one-sided device).

To finally make a choice, think about which dishes you most prefer. How often and in what quantities do you cook? Then you can easily understand which device you need, because you know what their differences are! You just have to enjoy delicious, healthy and juicy food!

Watch the video: Convection Oven Lamb Shanks & Baked Potatoes (April 2024).

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